Garlic is simple and easy to grow. Plant it in just about any slightly rich soil, in a partly to mostly sunny location and it will thrive. And, best of all, it takes little space. It can even be grown amidst your flower garden if you are short on space. Garlic is a perennial herb with a globose bulb containing 5 - 15 cloves, covered by white or mauve-tinged skin. The plant has flat leaves and produces an umbel of green-white to pink flowers, with a deciduous spathe, that appear in summer.
Food application of herb
Garlic is actually important ingredient in Thai food and found in every recipe prior to fry vegetables and meat. It is also unable to be missed in soup and chilli paste and as well spicy salad. This is including the pickled garlic, garlic plants and fried chopped garlic to sprinkle the food.
Medical application of herb
Since ancient times, Garlic has been hailed for it's medicinal value. It was used to treat a wide variety of ails. Current research suggests it aids in lowering cholesterol, reduces blood pressure, reducing cardiovascular disease and even cancer prevention. Some studies suggest garlic also helps to relieve cold and flu symptoms.
Herbs in The Garden - Garlic
Labels: Herbs in The Garden