Today I think of Chicken Soup with Coconut Milk and Galangal (iIn my cuisines list, you can see it.). I should let you know more about "coconut milk", it's very important for milky soup. Have you ever known before? Let's come with me!!!
Every time you go to the Southern part of Thailand, you'll see the coconut trees beside the road or sea. The water inside the coconut fruit was very great, it's sweet and good flavour... It's really great... If you have a chance to try it, you should!!!
The coconut palm is grown throughout the tropical world, for decoration as well as for its many culinary and non-culinary uses; virtually every part of the coconut palm has some human uses.
For Uses
Nearly all parts of the coconut palm are useful, and the palms have a comparatively high yield, up to 75 fruits per year; it therefore has significant economic value. The name for the coconut palm in Sanskrit is kalpa vriksha, which translates as "the tree which provides all the necessities of life". In Malay, the coconut is known as pokok seribu guna, "the tree of a thousand uses". In the Philippines, the coconut is commonly given the title "Tree of Life". It its theorised that if you were to become stranded on a desert island populated by palm trees, you could survive purely on the tree and coconut alone, as the coconut provides all of the required natural properties for survival.
Coconut in market
Sold on a street at Guntur, India
Green Coconut Vendor in Delhi, India in Summer
A relatively young coconut which has been served in a hawker centre in Singapore with a straw with which to drink its coconut water. Uses of the various parts of the palm include:
Culinary :
- The white, fleshy part of the seed is edible and used fresh or dried in cooking.
- Sport fruits are also harvested, primarily in the Philippines, where they are known as macapuno. They are sold in jars as "gelatinous mutant coconut" cut into balls or strands.
- The cavity is filled with coconut water which contains sugar, fibre, proteins, antioxidants, vitamins and minerals. Coconut water provides an isotonic electrolyte balance, and is a highly nutritious food source. It is used as a refreshing drink throughout the humid tropics and is also used in isotonic sports drinks. It can also be used to make the gelatinous dessert nata de coco. Mature fruits have significantly less liquid than young immature coconuts; barring spoilage, coconut water is sterile until opened.
- Coconut milk is made by processing grated coconut with hot water or milk, which extracts the oil and aromatic compounds. It should not be confused with the coconut water discussed above, and has a fat content of approximately 17%. When refrigerated and left to set, coconut cream will rise to the top and separate out the milk. The milk is used to produce virgin coconut oil by controlled heating and removing the oil fraction. Virgin coconut oil is found superior to the oil extracted from copra for cosmetic purposes.
- The leftover fibre from coconut milk production is used as livestock feed.
- The smell of coconuts comes from the 6-pentyloxan-2-one molecule, known as delta-decalactone in the food and fragrance industry.
- The sap derived from incising the flower clusters of the coconut is fermented to produce palm wine, also known as "toddy" or, in the Philippines, tuba. The sap can also be reduced by boiling to create a sweet syrup or candy.
- Apical buds of adult plants are edible and are known as "palm-cabbage" or heart-of-palm. It is considered a rare delicacy, as the act of harvesting the bud kills the palm. Hearts of palm are eaten in salads, sometimes called "millionaire's salad".
- Ruku Raa is an extract from the young bud, a very rare type of nectar collected and used as morning break drink in the islands of Maldives reputed for its energetic power keeping the "raamen" (nectar collector) healthy and fit even over 80 and 90 years old. And by-products are sweet honey-like syrup and creamy sugar for desserts.
- Newly germinated coconuts contain an edible fluff of marshmallow-like consistency called coconut sprout, produced as the endosperm nourishes the developing embryo.
- In the Philippines, rice is wrapped in coco leaves for cooking and subsequent storage - these packets are called puso.
Non-culinary :
- Coconut water can be used as an intravenous fluid.
- Coir (the fibre from the husk of the coconut) is used in ropes, mats, brushes, caulking boats and as stuffing fibre; it is also used extensively in horticulture for making potting compost.
- Coconut oil can be rapidly processed and extracted as a fully organic product from fresh coconut flesh, and used in many ways including as a medicine and in cosmetics, or as a direct replacement for diesel fuel.
- Copra is the dried meat of the seed and, after further processing, is a source of low grade coconut oil.
- The leaves provide materials for baskets and roofing thatch.
- Palmwood comes from the trunk and is increasingly being used as an ecologically-sound substitute for endangered hardwoods. It has several applications, particularly in furniture and specialized construction (notably in Manila's Coconut Palace).
- Hawaiians hollowed the trunk to form drums, containers, or even small canoes.
- The husk and shells can be used for fuel and are a good source of charcoal.
- Dried half coconut shells with husks are used to buff floors. In the Philippines, it is known as "bunot", and in Jamaica it is simply called "coconut brush"
- In the Philippines, dried half shells are used as a music instrument in a folk dance called maglalatik, a traditional dance about the conflicts for coconut meat within the Spanish era
- Shirt buttons can be carved out of dried coconut shell. Coconut buttons are often used for Hawaiian Aloha shirts.
- The stiff leaflet midribs can be used to make cooking skewers, kindling arrows, or are bound into bundles, brooms and brushes.
- The roots are used as a dye, a mouthwash, and a medicine for dysentery. A frayed-out piece of root can also be used as a toothbrush.
- Half coconut shells are used in theatre, banged together to create the sound effect of a horse's hoofbeats. They were used in this way in the Monty Python film Monty Python and the Holy Grail.
- The leaves can be woven to create effective roofing materials, or reed mats.
- Half coconut shells may be deployed as an improvised bra, especially for comedic effect or theatrical purposes. They were used in this way in the 1970s UK sitcom It Ain't Half Hot Mum for example.
- Drained coconuts can be filled with gunpowder and used as Improvised explosive devices.
- In fairgrounds, a "coconut shy" is a popular target practice game, and coconuts are commonly given as prizes.
- A coconut can be hollowed out and used as a home for a rodent or small bird. Halved, drained coconuts can also be hung up as bird feeders, and after the flesh has gone, can be filled with fat in winter to attract tits.
- Fresh inner coconut husk can be rubbed on the lens of snorkelling goggles to prevent fogging during use.
- Dried coconut leaves can be burned to ash, which can be harvested for lime.
- Coconuts can be used as ammunition for homemade catapults.
- Dried half coconut shells are used as the bodies of musical instruments, including the Chinese yehu and banhu, and the Vietnamese ??n g?o.
- Coconut is also commonly used as a herbal remedy in Pakistan to treat bites from rats.
- The "branches" (leaf petioles) are strong and flexible enough to make a switch. The use of coconut branches in corporal punishment was revived in the Gilbertese community on Choiseul in the Solomon Islands in 2005.
- In World War II, coastwatcher scout Biuki Gasa was the first of two from the Solomon Islands to reach the shipwrecked, wounded, and exhausted crew of Motor Torpedo Boat PT-109 commanded by future U.S. president John F. Kennedy. Gasa suggested, for lack of paper, delivering by dugout canoe a message inscribed on a husked coconut shell. This coconut was later kept on the president's desk, and is now in the John F. Kennedy Library.
- Coconut trunks are used for building small bridges, preferred for their straightness, strength and salt resistance
Ref : http://en.wikipedia.org
Coconut
Labels: Herb Indexs